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Viver

fruit juices

(Brazil)

Viver,

Carrefour Brazil’s range

of health foods has expanded its

product range to include delicious

peach, grape and guava juice

in different formats

(1 l, 1.5 l, 200 ml).

Tex natural range

(France)

Launched in partnership with the WWF,

this range of household linen made

from certified organic cotton

is hypoallergenic and free of dyes

or chemical processing.

Design by Carrefour

ice cube tray

(France)

At last, a practical and ingenious ice cube tray!

Developed by Carrefour teams for splatter-free easy

filling and with a space-saving design, it protects

ice cubes while allowing easy removal.

Les Cosmétiques Design Paris

(France/Romania)

Sold exclusively in Carrefour stores,

Les Cosmétiques Design Paris

product line is now available in

Romania, and continues to expand

in France with the launch of

16 sunscreen products

and 3 product lines for men.

Mon Encas

(France/Belgium)

With the introduction of

Mon Encas

,

Carrefour is the first retailer to offer an

own-brand product in the new high-protein,

0% fat yoghurt segment. Available in

three flavours (strawberry, raspberry and

mango),

Mon Encas

is nutritious, delicious

and attractively-priced.

De Nuestra Tierra

(Spain)

This range of traditional and gourmet products

developed by local Spanish companies has been

revived. Authenticity and flavour join forces.

Tex

(France/China)

Carrefour is breaking new ground, offering

its first Tex Spring/Summer 2014 collection

to Chinese customers. The brand, which offers

the best value/design/price on the market,

is also expanding in France with the launch

of a Tex Sport line and capsule collections.

Discover

all the

Design

by Carrefour

innovations

Reflets de France

(International)

Over 30 new regional products in 2014,

such as

Mogettes de Vendée

IGP

(mojette beans). The success in France

has been joined by an enthusiastic response

in other Group countries where French cuisine

has been highlighted.

53

2014 annual activity and responsible commitment report –